This al fresco takeaway joint serves fish’n’chipper favourites alongside a funky wine list, Margarita slushies and a very special soft serve.

Years living and working in Italy, and a dedication to local produce, have inspired the menu at this bright Italian joint by former Sagra owner Nigel Ward. Come for house-made limoncello, ricotta ravioli and pappardelle with braised lamb.

An airy, coastal-inspired spot.

A neighbourhood favourite on Bronte Road.

Anchored by its owners’ Polish heritage, this new-wave deli and cafe is big on sandwiches with sliced cheese, pickles, and thick cuts of meat.

A coffee haven featuring speciality filter methods and single estate coffee.