Updated: 21 June 2017
Is there anywhere in Sydney as beloved as Harry’s? Unlikely, and the pie cart has remained the late-night foodie’s pit stop of choice for decades. Chock-full of meat and mushy peas and soaking in gravy, Harry’s delicacies always hit the spot. It’s also open until 4am, which is in itself something to be celebrated.
Newly Opened
MORE FROM BROADSHEET
VIDEOS
04:33
Five Minutes With Doom Juice, the Slightly Satanic Sydney Wine Label
01:00
The Art of Service: There's Something for Everyone at Moon Mart
02:18
Revving for Ramen: How Sydney's Rising Sun Workshop Fuels Connection Through Food
More Guides
RECIPES

















-5c264c35db.webp)




-02d63b7084.webp)


