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Here’s to the year that was.

From the best new restaurants to the cultural moments that mattered most.

Best Sydney Dishes of 2025, According to Top Chefs
Best Sydney Dishes of 2025, According to Top Chefs
Food & Drink
Find Dan Pepperell’s Newtown pick and Mimi Wong’s in the CBD. Plus, the pasta Andy Cooks adores, Lauren Eldridge’s top dessert and the Haberfield skewer Oscar Solomon’s into.
Sydney’s Best New Cafes, Bakeries and Casual Eateries of 2025
Sydney’s Best New Cafes, Bakeries and Casual Eateries of 2025
Food & Drink
It was a strong year for a cooked breakfast, Sydney. And we’ve remained obsessed with bread, plus scrolls, cream-filled mochi you cut with a string, birria tacos and one particular honey cake.
Sydney’s Best New Bars of 2025
Sydney’s Best New Bars of 2025
Food & Drink
Get ready to quench your thirst at our city’s best newcomers – whether you’re looking for hot-cold Coladas, tricked-up Old Fashioneds, a top wine with an ace snack or somewhere to dance.
Sydney’s Best New Restaurants of 2025
Sydney’s Best New Restaurants of 2025
Food & Drink
A dozen new dining rooms cut through this year, offering something fresh, dazzling or excellently simple. Whether you want classic, inventive or kitsch, you’ll find it here.
The Best Cookbooks of 2025
The Best Cookbooks of 2025
Food & Drink
Make some room on the shelf, folks. You need these titles by Nat Thaipun, Helen Goh, Rosa Cienfuegos, O Tama Carey, Rosheen Kaul, Hetty Lui McKinnon and more authors who raised the bar for Aussie cookbooks this year.
The Most Popular Recipes of 2025
The Most Popular Recipes of 2025
Food & Drink
Sweet, savoury, speedy and spectacular – these 13 dishes captured Broadsheet readers’ hearts (and stomachs) this year. Enjoy a second helping from Adam Liaw, Meera Sodha, Justin Narayan, Christopher Thé and more.

Other Series

World Class Content 2017
World Class Content 2017
General
May 7–13, 2017 Sydney
May 7–13, 2017 Sydney
General
Craft Beer Quarterly: Winter
Craft Beer Quarterly: Winter
General
Craft Beer Quarterly: Autumn
Craft Beer Quarterly: Autumn
General

MORE FROM BROADSHEET

Five South American Food Destinations – and Dishes – Worth Planning Your Trip Around
Five South American Food Destinations – and Dishes – Worth Planning Your Trip Around
Travel
From Chile and Peru to Argentina and more, every country (and city) has that one dish you can’t visit without trying. In partnership with LATAM Airlines and Melbourne Airport, here’s where to go if you want to centre your holiday on eating.
A Six-Country South American Itinerary To Kickstart Your Holiday Planning
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Travel
Explore historic food markets, iconic beaches and more. In partnership with LATAM Airlines and Melbourne Airport, here's your guide to direct flights, the ideal neighbourhoods to stay in and the side quests worth taking.
A Two-Month Japanese Cocktail Residency Moves Into a Sydney Basement Izakaya
A Two-Month Japanese Cocktail Residency Moves Into a Sydney Basement Izakaya
Food & Drink
Bespoke cocktails, konbini-inspired snacks and a stocked vending machine await at this Tokyo-inspired residency. In partnership with Suntory, here’s what’s on the menu when the global beverage leader takes over Sakura House.
The One Appliance Swap Louis Tikaram Swears By
The One Appliance Swap Louis Tikaram Swears By
Home & Lifestyle
From restaurant kitchens to family homes, induction cooking has come a long way. In partnership with Miele, Stanley head chef Louis Tikaram explains why he thinks it’s the appliance upgrade more home cooks should be making.
Shannon Bennett Thinks Everyone Should Cook With Induction
Shannon Bennett Thinks Everyone Should Cook With Induction
Food & Drink
The celebrity chef is an induction obsessive. In partnership with Miele, he shares what convinced him to make the switch – and a foolproof method for making delicate scrambled eggs.
Firepop’s Owners Are Enamoured by Enmore Road – Here Are Their Favourite Spots
Firepop’s Owners Are Enamoured by Enmore Road – Here Are Their Favourite Spots
Food & Drink
It’s easy to see why Alina Van and Raymond Hou chose to open in Enmore. In partnership with Square, they tell us what drew them to the neighbourhood – and the other local spots they’re loving.