The old faithfuls to know.
It's a hotly debated issue, but someone has to call it.
Do something nice for your body.
The ultimate comfort food.
Only the freshest.
Our edit of the city's top pizzerias.
Glazed, dipped or filled?
Skip the queue.
Must be eaten in the morning.
Get your fix of China's unofficial national dish.
Big, small, classic, experimental.
We don't have a lot, but what we do have is exceptional.
Those venues nailing coffee, food and every other aspect of your morning.
Sweet or savoury? Standard or experimental? We can help you decide.
Buttery croissants are just the beginning.
North Sydney is more than just another one of Sydney's business districts. These days, there's a wealth of cafes bringing serious food and coffee to locals and workers alike.
A tenner can stretch further than you think.
Send the weekend off the right way.
Fresh, pungent and fiery. What's not to love about Thai food?
Health and ethics aside, vegetables comfortably hold their own. This list is proof.
Juicy, crumbly and intensely comforting.
Make that first impression count.
Take a trip to the Deep South.
Don't forget a side of chicken-salt chips.
Skip the main course.
Thigh or wing? Spicy or herby?
Whether you love Margaritas or classic Negroni, we have a bar to suit.
Get your fix of jamon, paella and other classics.
Got a passion for juniper?
Where to find Sydney's best bread, croissants, Portuguese tarts and more.
Get your hands around one of Sydney's finest.
Sydney’s secret beaches and glittering vistas get all the airtime when it comes to dating but the city’s bars and eateries are just as likely to turn up the wattage on your new romance. These note-perfect venues were made for swapping meaningful glances.
Skip the toast and poached eggs for something less familiar.
Fresh, zingy and eaten with your hands. What's not to like?
Kick start the day, or chase a hangover.
Who needs sit-down dinner when you can fill up on snacks and wine?
Whether you're seeking six-year-old Hibiki or a rare bottle from Port Ellen.
Where to find jerk chicken, rum and more.
Reserve your seat for a drink.
Skip the food court sushi for some exquisite Japanese.
Flaky, dense and piping hot.
Drinks taste better if you've worked hard to find them.
It's a fine line between pleasure and pain.
Skip IKEA's maze-like pathways and head for some of these.
Croissants, steak frites, escargot and more.
There's nothing quite like beer fresh from the tank.
Drinks and open air. They just work so well together.
Italy has had quite the impact on Sydney's dining scene. See for yourself.