The old faithfuls to know.
It's a hotly debated issue, but someone has to call it.
Do something nice for your body.
The ultimate comfort food.
Buttery croissants are just the beginning.
We don't have a lot, but what we do have is exceptional.
Sweet or savoury? Standard or experimental? We can help you decide.
Big, small, classic, experimental.
Those venues nailing coffee, food and every other aspect of your morning.
Get your fix of China's unofficial national dish.
Must be eaten in the morning.
Our edit of the city's top pizzerias.
Only the freshest.
Glazed, dipped or filled?
Skip the queue.
Where to find Sydney's best bread, croissants, Portuguese tarts and more.
Get your hands around one of Sydney's finest.
Sydney’s secret beaches and glittering vistas get all the airtime when it comes to dating but the city’s bars and eateries are just as likely to turn up the wattage on your new romance. These note-perfect venues were made for swapping meaningful glances.
Find your next holiday read.
The Vietnamese know a thing or two about noodle soup.
Take a trip to the Deep South.
Don't forget a side of chicken-salt chips.
Juicy, crumbly and intensely comforting.
Paracetamol not included.
Fresh, pungent and fiery. What's not to love about Thai food?
Health and ethics aside, vegetables comfortably hold their own. This list is proof.
A tenner can stretch further than you think.
Make that first impression count.
Send the weekend off the right way.
Flaky, dense and piping hot.
Croissants, steak frites, escargot and more.
Skip IKEA's maze-like pathways and head for some of these.
Drinks taste better if you've worked hard to find them.
There's nothing quite like beer fresh from the tank.
It's a fine line between pleasure and pain.
Skip the food court sushi for some exquisite Japanese.
Whether you love margaritas or classic Negroni, we have a bar to suit.
Whether you're seeking six-year-old Hibiki or a rare bottle from Port Ellen.
Skip the main course.
Thigh or wing? Spicy or herby?
Got a passion for juniper?
Where to find jerk chicken, rum and more.
Fresh, zingy and eaten with your hands. What's not to like?
Reserve your seat for a drink.
Kick start the day, or chase a hangover.
Skip the toast and poached eggs for something less familiar.
Who needs sit-down dinner when you can fill up on snacks and wine?
Italy has had quite the impact on Sydney's dining scene. See for yourself.