The beating heart of Sydney’s dining scene.
Whether you're after coffee, a sweet treat or a full-blown meal.
Surry Hills, where you can do a bar crawl that includes a leading natural-wine bar, a pub with 15-plus taps of beer, an internationally a...
Dulwich Hill's cafes are illustrative of the inner-west's enormous cultural diversity. The only thing these places have in common are gre...
Showing 44 results
A bakery from the Bodega team. Visit for baked-bean toasties, jam doughnuts, sausage rolls and quince danishes – with a Mimosa or Bloody Mary on the side.
A corner of Paramount House brings together two coffee heroes.
A strong contender for the title of most inventive breakfasts in Sydney.
One of Sydney’s most respected coffee roasters.
Another winner from Bill Granger, the man who revolutionised Sydney's cafe scene.
Consistently great coffee from the original shakers in the city’s third wave coffee movement.
Innovative brunch dishes by an ex-fine-dining chef.
A garden-themed cafe where the menu is never predictable.
Refined bread, tarts, croissants, cookies and pastries.
Matcha French toast and miso steak sandwiches.
An extension of the popular Mona Vale cafe and bakery in the inner east.
Great coffee and even better tunes.
Where everybody knows your name, and your coffee order.
A tiny, coffee-centric cafe in Surry Hills.
Try Vietnamese baked eggs, noodle soup or a deconstructed banh mi for breakfast.
Get your fill of home-style Colombian dishes and single-origin coffee.
Down on Bourke Street, a batch is brewing and it’s from Bolivia … this week.
Serious coffee in the backstreets.
A relaxed low-key cafe with a nod to the owner's DJ background.
A tiny macaron and tea specialist.
A Malaysian cafe and fashion store in Surry Hills.
It's all about customisation.
The fourth cafe in a group of popular Israeli-influenced cafes.
The fast lunchtime sandwich, perfected.
A part-cafe and part-workshop for experts and budding barista amateurs.
A fast-food salad bar.
All decisions at The Reformatory have been made to emphasise its diverse coffee offering.
A charming place to enjoy fresh local ingredients and alfresco dining on one of Sydney’s favourite streets.
There are crepes and then there are authentic, French crepes.
A quiet achiever at the foot of Surry Hills.
Perhaps Sydney’s smallest cafe.
A neat sandwich shop serving the best things between bread.
Macedonian food, including burek made by a master.
This cafe makes eating vegan easy.
Youeni is now The Foundry, but is still serving up seasonal goodness.
Meadow is the perfect way to refuel at Redfern’s Prince Alfred Park Pool.
A Hungarian cafe and bakery that warrants a few repeat visits.
Good food, warm hearts and no frills.
A specialty espresso bar in the most unlikely of spaces.
Cook books and breakfast.
Seriously good coffee.
A space-themed cat cafe.
Combining barbering and baristing.