outdoor area
takes reservations
good date place

In the restaurant business, collaboration is key, as restaurateurs Julian Marchetto and Nathan Moses of Darlinghurst’s Foley Lane know. The pair transformed Foley Lane from a Spanish tapas bar to an Italian restaurant called Casoni, with chef Lachlan Robinson (previously of Melbourne’s Mister Bianco and Pendolino) leading the kitchen.

A new pasta dish is available every single week. So far there's been goat’s cheese and basil agnolotti with tomato sugo and fried capers; and pumpkin and ricotta ravioli with pistachios, burnt butter and sage sauce. It's a test of Robinson's creativity, and he comes up trumps.

On the drinks side, Negronis, Aperol spritzes, and Peroni beer are available on tap, alongside a selection of Italian craft beers behind the bar.