A few minutes' drive down Canterbury Road will put you in prime position for a factory brimming with soft, fluffy rounds of bready goodness.
From mixing the dough, to watching it rise, to farewelling it on to its next destination, the life cycle of the Baalbek baked goods is seasoned with attention and care from the staff who ensure each pack is the perfect addition to an authentic, saucy feed.
There are a few different biscuits on the counter, but the Lebanese flat bread is what keeps customers coming back. With trolleys packed to the roof with freshly baked bags, you can leave with a warm take-home for $1.50. The chewy, soft texture is perfect for scooping up mouthfuls of anything, or finish it on the way home like a real fan.
For more information, check out our Guide to Dulwich Hill.
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