Traditional Chinese tearoom meets local watering hole in a Potts Point dumpling restaurant.
Cured meats are the star at this tiny Italian diner.
Takeaway fried chicken by the chef from Mr Crackles.
A contemporary Australian restaurant with hints of an Italian focus.
Colonial French food, without all the butter.
A nautical themed fish and chippery by Merivale.
A menu that doesn’t sacrifice flavour to achieve its nourishing tag, and a drinks list that’s all about fermentation.
You’ll smell the carrot cake waffles before you even walk in the door.
One of Sydney’s most treasured spots for Italian culture.
Don’t be fooled by this cafe’s modest appearance – it can do plenty in its tiny kitchen.
An even smaller version of Redfern's favourite hole-in-the-wall.
Say bonjour to this grab-and-go baguette bar.
The Eau De Vie team's second great bar has a Prohibition theme, and a far more substantial food menu that most.
The sister venue of Love, Tilly Devine is perfect for a date night of snacks and wine.
A hard-partying venue with a luxurious spin.
A small bar with a laidback 1920s charm and plenty of heart.
With cocktails dedicated to local figures.
The every-person’s new local.
This tiny store stocks Australia’s best and serves a cheese-encrusted toastie masterpiece.
A beautiful florist selling local flowers in an art-deco building.
A shoe addict's haven in Potts Point.
So much more than just meat.
Sydney’s best emerging chefs will take their turns behind the pans on the last Monday of each month.
[Sings] "I have to return some videotapes."
Potts Point is well known for its residential grandeur. But there's also a splendid array of cafes here, each of which cater to just about every taste.
Some of the city's best dining is here, along with a handful of cheap and cheerful options.
25 Mar 2019
06 Feb 2019
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11 Dec 2018
22 Oct 2018
12 Oct 2018
