Seriously good soba noodles and okonomiyaki.

A three-hour sushi degustation hidden in a teppanyaki restaurant on the lower north shore.

An adventurous Kaiseki-style sharing menu.

More than 100 dishes to choose from.

A modern fine-diner with a well-rounded sake menu.

The food is fresh and simple, but the ample supply of sake and whisky makes this place sing.

There are no tables, and no menus. But Noda knows best.