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Best Doughnuts in Sydney

Doughnuts are no longer an American thing. They're everywhere in Sydney. From classic hot-jam doughnuts to croissant-doughnuts (cronuts), the doughnut fever never ends. Here are our favourites.


Updated on 6 December 2019

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Grumpy Donuts
Shop
Grumpy Donuts
Eat in the tiny nine-seat shop, or eat at home ... if you can make it that far.
Shortstop Coffee & Donuts
Shop
Shortstop Coffee & Donuts
Featuring three different types of dough.
Two Chaps
Cafe
Two Chaps
Plus coffee roasted on site.
The Pig & Pastry
Cafe
The Pig & Pastry
Vanilla-filled doughnuts filled with changing flavours. And it's all baked in-house.
Flour and Stone Pantry
Shop
Flour and Stone Pantry
When they're on the menu, the jam doughnuts are a star.
Don't Doughnuts
Cafe
Don't Doughnuts
A shop that sells inventive sourdough-brioche doughnuts by a classically trained pastry chef. Traditional flavours are playfully twisted here – there’s a Vegemite-spiked salted butterscotch and another filled with Basque cheesecake.
The Cook and Baker
Cafe
The Cook and Baker
Old fashioned desserts like doughnuts and Louise Cakes.

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