Restaurants
Cafes
Butcher and the Farmer
Restaurant
The best ethically farmed meats in Australia are served at Glebe’s Tramsheds.
Redline Taphouse and Kitchen
A park-side location, grits and succotash, and beers from Sydney’s inner west.
Garçon
A French espresso and wine bar with a view.
Goose Bakery Cafe
Cafe
Two ex-Bourke Street Bakery chefs, a baker and a pastry maker, have opened their own place in Glebe.
In The Annex
House-cured meats, breakfast rolls and burritos and Umami coffee ensure that Forest Lodge is on the up.
