Representing an entire city of world-leading chefs, restaurateurs, bartenders and baristas is no easy feat … unless you ask them to help make it happen.

The Broadsheet Restaurant menu has been curated by asking our collaborators what you, their customers, like best. Together, we came up with a list of favourite dishes and drinks, selected from some of our favourite venues.

You can find our full menu at broadsheetrestaurant.com.au, created with a team that includes:

Añada
Auction Rooms
Coda
Estelle Bistro
Five Points Deli
Filter
Grain Store
Huxtable
Monsieur Truffe
Philippa Sibley
Pidapipo
Pierre Roelofs
Sally Humble
Small Batch
The Everleigh
The Kettle Black
The Town Mouse
Tivoli Road Bakery
Tonka
Top Paddock

The Broadsheet Restaurant is open from June 5 to August 2, 2015. We’ll see you there.

The Broadsheet Restaurant
Mon & Tue 7am–4pm
Wed to Sun 7am–1am

broadsheetrestaurant.com.au

Full menu

Drinks menu