Broadsheet Sydney Food is the essential guide to more than 100 of the city’s best bakeries; grocers; delicatessens; markets; fishmongers; butchers; sweet shops; bottle shops; tea and coffee shops; and cook and tableware shops.

To celebrate its release, we’re giving away a prize a day for 12 days. Each prize includes a copy of the book and goods from a producer or supplier selected from the book. Enter now for your chance to win.

“If it ain't boiled, it ain't a bagel.”

So goes the philosophy at Brooklyn Boy, which makes some of the most authentic New York-style bagels on this side of the world. They’re hand-rolled, cold proved and baked over stone. They're also vegan and preservative-free. The end result is a nice chewy crust, with a moist, airy inside.

This prize is simple: a copy of Broadsheet Sydney Food and 32 bagels.

  • Four plain bagels.

  • Four poppy seed.

  • Four onion.

  • Four pumpkin.

  • Four pumpernickel.

  • Four sesame seed.

  • Four rainbow.

  • Four everything (poppy seeds, sesame seeds, garlic, onion and caraway).

Entries for the 12 Trays of Christmas competition are now closed.

Get our pick of the best news, features and events delivered twice a week

Total value $81.95.

The full list of prizes is available here.

Download terms and conditions.