The Botanica’s formula is simple: give Sydney a taste of the land it is on in a verdant space.

Society Pizzeria has unwrapped a slick seafood restaurant in Bondi. It makes a lot of sense.

Sayonara bagels, konnichiwa Japanese sandos. Brooklyn Hide gives way to a new sandwich bar with a Japanese influence where fillings travel from pork katsu to bacon and Japanese rolled omelette.

Vic’s Meat at Sydney Fish Market introduces a steakhouse. Choose your own cut of meat at the butcher before watching it go up in flames on Australia’s largest smoker next door.

Bentley Bar & Restaurant reintroduces itself with an updated look and menu.