For the second year in a row, restaurant-booking platform The Fork is offering diners 50 per cent off the total food bill at participating venues during The Fork Festival. The offers change daily and run until February 9.
Right now, you can brunch late at Little Jean in Double Bay, sip cocktails from around the world at CBD eatery Jackalberry or go for a fancy after-work feed at the up-market Saint George in Chippendale.
Other venues include casual Darlinghurst eatery Eliza, Merivale’s poolside restaurant Uccello, Ripples in Chowder Bay and Milsons Point, Italian restaurant Aqua Dining (with unrivalled waterfront views) and Berowra Waters Inn – a place you can only reach by boat.
You need to book through TheFork’s website or app to get the discount (booze isn’t included). It’s great news if your wallet is still stinging from the festive season – the deal is available across breakfast, lunch and dinner.
This article was updated on February 11 to reflect the extended dates.