"My Australia" Lunch at The Unicorn Hotel by Shannon Martinez

Sun 26th November, 2017
106 Oxford Street Paddington 2021
Price: $60
An all-vegan menu cooked by guest chef Shannon Martinez of Melbourne's Smith & Daughters.

The Unicorn Hotel is hosting a Sizzler-themed, all-you-can-eat vegan lunch called "My Australia". And guest chef Shannon Martinez of Melbourne's Smith & Daughters and Smith & Deli is taking care of the menu.

There will be a selection of natural wines curated by Jake Smyth of Mary’s, The Landsdowne Hotel and The Unicorn.

Spaces are limited.

More information here.

From 12pm to 5pm.