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Dine Out: House of Blackmore Wagyu at PS40

Tue Aug 12, 2025 – Wed Aug 13, 2025

PS40

40 Skittle Lane, Sydney

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Steak lovers – get fired up. Corey Costelloe from 20 Chapel is taking over the PS40 kitchen for one night this August, with a menu celebrating some of Australia’s best beef.

When it comes to steak, Corey Costelloe has chops. At his Marrickville farm-to-fork diner, 20 Chapel, he fires out some of the city’s best steaks from a custom woodfired grill. Before that, he was the executive chef at Rockpool Bar & Grill, where Aussie beef reigns supreme.

For Broadsheet’s Dine Out festival, Costelloe is taking over the PS40 kitchen for one night only – and he’s doing what he does best. Come for a $65 set menu that celebrates top Australian beef producer, Blackmore Wagyu, plus a cocktail on arrival by Archie Rose.

To nab your spot, email bookings@ps40bar.com


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