Pretty Potts Point venue The Butler is hosting a bottomless long lunch every Sunday. Book a table on its garden terrace – which has some of the best views in Sydney – for unlimited sparkling wine and a shared Ibero-American feast.
Expect dishes such as ceviche made with market-fresh fish; zesty chicken tacos; and roasted barramundi fillet. It's all capped off with a plate of local and international cheese.
Lunch is $88 a head, for a minimum of four people. From 12pm.