The rules at this Balmain joint are simple: Italian toppings only and no half and half. There’s no corkage for BYO either, which is rare for a place this good. Some say it’s long been the best Napoli-style pizza in Sydney.
At this colourful Mexican cantina, kitsch and fun reign supreme. Cantina won't be winning any awards for authenticity, but the food tastes great and the vibe is always good.