The Lock In
An unassuming door off the back of The Potting Shed’s main bar leads to a room where brick archways and old glass lockers frame a working fireplace and a tiny corner bar.
The room fits approximately 40 guests standing or 20 seated. Red lights above the two heavy wooden doors – leading outside and to the kitchen respectively – serve as indication that the room is occupied. If it’s privacy you’re after, even the staff will leave you in peace, using only a wrought-iron trap door from the kitchen to serve you your food.
Order straight from The Potting Shed’s a-la-carte menu for a variety of shared plates such as the build-your-own mini dogs. Or try the Shed Platter: a charcuterie served with a range of cured meats, international cheese and seasonal fruit and veg and a variety of summer beers, wines and jugs to match.
A Fine Feast, includes a grazing menu, which will be seasonally updated. The Master & Chef option allows for a private chef and catered menu adjusted to suit your preferences on your special night.
The venue works in a similar way to booking a party; a minimum spend based on what you book. Drinks can be pre-ordered and will be stored in the glass lockers that line the room, each host receiving a key on arrival to access their private party.
Bookings available Mon to Sun.
We do not seek or accept payment from the cafes, restaurants, bars and shops listed in the Directory – inclusion is at our discretion. Venue profiles are written by independent freelancers paid by Broadsheet.