From comfort food to big-night-out thrills, these are the city’s best places to eat.
Here's where we're eating right now.
Northbridge is one of this city's liveliest suburbs. These are the best restaurants to try.
Where to celebrate birthdays, anniversaries and other milestones in style.
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Taking its cues from Parisian and New York City bistros, this neighbourhood wine bar and restaurant brings a fresh take on French food and wine to Beaufort Street.
A “nuovo Italo-Australian” space offering all-day drinking, dining and dancing.
You'll find earthy cooking in the dining room; counter meals and snacks in the pub; and vegetables, fruit and honey in the backyard.
Ambitious cooking and classy drinks at the Royal Hotel’s 45-seat dining room.
At this diner, a journalist-turned-chef is using techniques he learned at Copenhagen's renowned Noma to make fantastic Nashville-style hot fried chicken.
An ambitious “fast and furious” eatery inside The Rechabite.
A seven-course Japanese feast worth the three-month wait.
An urbane, polished restaurant flying the flag for fine dining.
The building might be old, but there’s nothing fusty about the fare at this Australian restaurant.
The kitchen only cooks West Australian ingredients, all the soft drinks are house-made, and the menu leans hard into Eastern European food culture.
Celebrating the art of handmade pasta.
An impressive WA spin on Italian cuisine.
The chef behind a much-loved food truck opens a casual Mexican restaurant offering imaginative tacos, ceviche and fun drinks.
Melbourne chef Guy Grossi lands in Perth with dishes inspired by Rome.
Fine dining with a finish befitting the name.
This breezy space has a killer wine list and a menu that leans into familiar Italian favourites.
Grab an Aperol Spritz, watch the waves and pretend you're on the Amalfi coast.
A restaurant, specialty liquor store and bar from the team behind Mary Street Bakery.
A bar and eatery bringing Mexican street life to the heart of Beaufort Street.
Farm-to-table-focused Mediterranean overlooking the ocean.
An old-school French bistro that’s brimming with romance.
Japanese takeaway by day; an omakase bargain by night.
Greece is the word.
Book well in advance for this special dining and food theatre experience.
The Bangkok Jump Street crew has a permanent home in one of Perth's Asian dining hot spots.
Spanish food and wine, plus a ’60s surf-rock vibe.
A fun and approachable restaurant serving spins on Middle Eastern classics from a well-established hospo duo. Plus, it’s pink.
The Fremantle Fishing Boat Harbour stalwart will reopen with a new 80s-inspired look, dedicated raw bar and focus on underutilised fish and seafood.
Tequila and tacos every night of the week.
Olden days rebooted in slick city watering hole.
Superb wood-fired pizza is just the start at this suburban diner.
A serious contender from a former Amuse chef and an ex-Australian-one-day cricketer.
One of Australia’s top Indonesian eateries is in WA, specializing in just two street-food dishes, done to perfection.
A cafe, bar and events space in the CBD's historic Moana Chambers.
This cafe-restaurant roasts its own coffee in-house and serves Italian-style dishes based on family recipes.
A Mauritian-Chinese dumpling kitchen from Masterchef alumnus Brendan Pang, set in an Airstream.
A bold, 500-person restaurant serving beer, cocktails and dumplings.
Elegant pizza, gelato sandwiches and BYO good times in a loud warehouse.
Modern Australian by the beach.
A classic neighbourhood corner store with freshly baked bread and a Mediterranean-style menu.
Pizza, liquor, cheese.
The Fremantle burger specialist is grilling in the CBD.
A casual dining concept from the team behind Nolita and La Lola.
Southern American barbeque makes it further south than usual.
A fire-fuelled restaurant going back to basics.
The Northbridge burger success story has come to Beaufort Street.
The best place to watch the sun go down, drink in hand.
Come join the warehouse party with sophisticated drinks and sharp cooking.
Elevated pub classics and a world-class wine list.