From comfort food to big-night-out thrills, these are the city’s best places to eat.
Here's where we're eating right now.
Perth's CBD boasts an array of fantastic restaurants, from office workers' staples to exquisite fine diners.
The best places to eat in Freo, whatever you feel like having.
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The Bangkok Jump Street crew has a permanent home in one of Perth's Asian dining hot spots.
Taking its cues from Parisian and New York City bistros, this neighbourhood wine bar and restaurant brings a fresh take on French food and wine to Beaufort Street.
This cafe-restaurant roasts its own coffee in-house and serves Italian-style dishes based on family recipes.
A casual dining concept from the team behind Nolita and La Lola.
Melbourne chef Guy Grossi lands in Perth with dishes inspired by Rome.
The building might be old, but there’s nothing fusty about the fare at this Australian restaurant.
A Chinese dumpling kitchen from Masterchef alumnus Brendan Pang, set in an Airstream.
Greece is the word.
The Northbridge burger success story has come to Beaufort Street.
An impressive WA spin on Italian cuisine.
The Fremantle Fishing Boat Harbour stalwart will reopen with a new 80s-inspired look, dedicated raw bar and focus on underutilised fish and seafood.
A cafe, bar and events space in the CBD's historic Moana Chambers.
A restaurant, specialty liquor store and bar from the team behind Mary Street Bakery.
Spanish food and wine, plus a ’60s surf-rock vibe.
Print Hall's all-day Italian bar and restaurant is licensed to thrill.
Farm-to-table-focused Mediterranean overlooking the ocean.
Grab an Aperol Spritz, watch the waves and pretend you're on the Amalfi coast.
Celebrating the art of handmade pasta.
An urbane, polished restaurant flying the flag for fine dining.
A seven-course Japanese feast worth the three-month wait.
A creative fine diner showcasing the best of its chef’s childhood memories.
An ode to one of Northbridge’s original immigrant communities.
Come join the warehouse party with sophisticated drinks and sharp cooking.
A bar and eatery bringing Mexican street life to the heart of Beaufort Street.
Gordon Kahle's first crack at ownership.
Neil Perry’s fine-dining steakhouse has outlets in Melbourne, Sydney and Perth. Clearly, it’s got something going for it.
Elegant pizza, gelato sandwiches and BYO good times in a loud warehouse.
Pizza, liquor, cheese.
A neighbourhood coffee joint beside Hyde Park that serves brunch in the morning and pizza at night.
The Fremantle burger specialist is grilling in the CBD.
Superb wood-fired pizza is just the start at this suburban diner.
Southern American barbeque makes it further south than usual.
A bold, 500-person restaurant serving beer, cocktails and dumplings.
The best place to watch the sun go down, drink in hand.
Elevated pub classics and a world-class wine list.
Olden days rebooted in slick city watering hole.
From the grapes to the potatoes, nearly everything is grown on site.
Japanese takeaway by day; an omakase bargain by night.
A “nuovo Italo-Australian” space offering all-day drinking, dining and dancing.
Share Asian food while overlooking the Print Hall bar below.
A serious contender from a former Amuse chef and an ex-Australian-one-day cricketer.
Margaret River’s first winery is still one of its finest.
A classic neighbourhood corner store with freshly baked bread and a Mediterranean-style menu.
Greek street food served out of Brika's takeaway window.
Fine dining with a finish befitting the name.
One of Australia’s top Indonesian eateries is in WA, specializing in just two street-food dishes, done to perfection.
Book well in advance for this special dining and food theatre experience.
This fine dining chain is all about modern Japanese cuisine with Peruvian influences.
A relaxed, communal dining experience from two Victoria Park locals.
An old-school French bistro that’s brimming with romance.
