Showing 47 results
An urbane, polished restaurant flying the flag for fine dining.
A neighbourhood wine bar and bottle shop serving natural, organically farmed wines and satisfying Mediterranean food.
Celebrating the art of handmade pasta.
A cellar-door restaurant making a convincing argument that good eating and sustainability can – and should – go hand-in-hand.
An expansive bakery and all-day eatery from the team behind Little Creatures.
The former Wine Store bottle shop has a new name and a well-honed food and drinks offering.
The antithesis of a clean-eating cafe.
Tequila and tacos every night of the week.
From the grapes to the potatoes, nearly everything is grown on site.
A Southern Italian wine bar with superior snacking.
Organic food and award-winning biodynamic wines.
Margaret River’s first winery is still one of its finest.
Sophisticated beachside dining with unrivalled coastal views.
Take shelter in this understated restaurant and bar, which punches well above its weight.
An inner-city bar channelling tropical good times.
The vast headquarters of Perth’s most popular cafe, which now has multiple locations.
When two of the three owners are former state champion baristas, you know you're in safe hands.
If you like skinny or soy milk in your coffee, this purist cafe isn't the one for you.
Anything goes at this breakfast-to-dinner eatery.
A Southern honkytonk bar that’s all about whiskey, bourbon and rockabilly tunes.
Breakfast at its best, from grab-and-go to stay-a-while.
Head to the source of a benchmark in Perth coffee.
Since 2009, Perth’s pioneering small bar has set the standard high.
Location number four for Perth’s favourite cafe.
The classic Italian dessert goes new-school.
Prepare yourself for outlandish flavours such as rosemary and olive oil; and chicken-salt fries and white chocolate (that’s one flavour).
A dark saloon with all the rum you can dream of.
Perth’s original burger joint.
Precision is king at this specialty coffee house.
Modern Australian by the beach.
A city bunker where you can escape to the ‘50s.
Sophisticated dining, delivered fast.
A world-class chef cooking with fire.
The ultimate nautical-themed bar.
Goliath craft beer from a David-sized brewery.
Inventive Mediterranean and Middle Eastern fare from the same duo behind Flipside Burgers, Dominion League and The Mechanics' Institute Bar.
A multi-faceted small bar where you can score oysters, beef brisket and wings to accompany your drink.
For lovers of fine whisky and bourbon.
The punny business ends with the name. These are serious toasties.
House made is the way to go at this neighbourhood favourite.
A Leederville brunch stalwart.
WA’s most successful brewery is a top spot for a beer and pizza on the waterfront.
A classic European-style wine bar, owned by a sommelier.
The menu is short, but the burgers will stay with you for a long time.
Burgers downstairs, cocktails upstairs.
If you’re a jazz fan, you know Satchmo was Louis Armstrong’s nickname. This vinyl-toting, bagel-slinging cafe is just as cool.
A modern bistro changing the hotel game.