Celebrate the seasons of Japan, authentically.

Perth’s original ramen joint is underpinned by perfectionism.

A non-traditional ramen restaurant. In a good way.

This bijou Japanese diner serves value-packed omakase. Bookings aren’t just essential: they’re fiendishly difficult to score. The 30-seater is also one of Perth’s only fine diners with BYO.

An exacting late-night bar with big echoes of Japan. Expect stockpiles of Japanese whisky, easy-drinking highballs and Japanese street food.

Hiding in plain sight on Canning Highway, this tiny 14-seat tempura restaurant serves tasting menus that change monthly.

Meet the Perth outpost of the world-renowned Japanese restaurant chain. Peruvian flavours are expertly combined with Japanese cuisine in dishes such as yellowtail sashimi with jalapeno and black cod with miso.

Japanese takeaway by day; an omakase bargain by night.

This pitch-perfect homage to Japanese kissatens (coffee shops) serves homely curries, soups, hotpot and okonomiyaki, plus matcha cheesecakes, hojicha crème caramels, and – best of all – Japanese-style breakfasts.

The vast menu at this versatile izakaya leans hard into Japanese comfort dishes, while the equally deep drinks list keeps time with sake, beer and rare Japanese whiskies.

At this smart-casual restaurant attached to one of Swan Valley’s best distilleries, you’ll find thoughtfully sourced native ingredients and plenty of Japanese, ferment-heavy flavours. It’s a menu that ticks the boxes for both familiar and adventurous dining.