This competition is now closed. Congratulations to our winner Rebecca M.

Picture this: you and your friends being chauffeured around town to one of the city’s best restaurants, where a reserved table laden with food and drinks awaits. The next night, the same experience at a different restaurant. Every night for a week.

For one lucky Broadsheet reader and three of their friends, such a preposterous fantasy is about to come true. In partnership with the Honda HR-V, we’ve arranged a full week of back-to-back dinners at some of Perth’s best restaurants.

The itinerary includes dinners at hearty northern Italian-inspired Lulu La Delizia; Ben Atkinson's fried-chicken joint, Meat Candy; Jesse Blake’s no-fuss diner, Petition; casual European venue Shadow Wine Bar; David Thompson’s Thai street food star, Long Chim; “peasant style” Italian cantina Il Lido; and global-flavour celebrator Ku Dining.

We’ve sorted the venues, you choose the company. Ensure lifelong best friends by keeping the same crew each night, or mix it up with a rotating cast. It’s up to you. Honda will take care of the transport for the evening and be designated driver, ferrying you from table to table in a Honda HR-V, so everyone can have the night – or nights – off.

Seven Dinners in Seven Nights will run from September 11 to 17. Don’t miss this one. Fill in the form below by September 4 for your chance to win.

Seven Dinners in Seven Nights is produced by Broadsheet in partnership with the Honda HR-V, the perfect partner for exploring the best dining destinations around town.