At its Perth City Farm location, the organic cafe is doubling down on its ethos of sustainability with a produce-driven seasonal menu, a full-time on-site farmer and a fit-out that brings the outdoors inside.

Where coffee and sustainability are all that matters.

18 storeys up, this rooftop bar offers classic cocktails, local seafood and breathtaking skyline views. Bask in the sun with kingfish sashimi, crumbed snapper sandwiches and crispy Korean fried cauliflower.

The husband-and-wife duo behind this brewery specialises in brewing hop-driven craft beers. Go for all-stars like a hazy pale ale, hazy IPA and a traditional lager. Plus, order share-friendly plates of woodfired meat and veg, skillet-roasted seafood, ceviche and gooey burrata from Brown Street Grill.

Local spirit, from grain to glass. And you can taste it right here.

Bright Tank Brewing's in-house restaurant has a woodfired kitchen and a veteran chef wielding the tongs. Forget about that side of chips – the food here is just as enticing as the beer.

The best place to watch the sun go down, drink in hand.

This cafe and homewares store does it all. Come early for its globe-trotting brunch menu (think scrambled eggs with a Japanese spin and Nordic open-sandwiches with smoked salmon), or in the afternoon for lunch with a Mimosa.