Angels Cut by the Trustee
The spirit-distillation process results in a portion of the end product being lost to the heavens through evaporation. That portion is termed the Angel’s Cut.
There are well over 100 rums on offer here, including staples from Mount Gay and Bacardi, spiced numbers such as The Kraken and rare aged rums from Angostura. Take a cab in – exploring the menu is a palate enlightening experience that will give you new appreciation for the spirit.
Those after cocktails, wines or beers are well catered for as well. Angel’s Cut benefits from sharing real estate with The Trustee, another of Scott and Angie Taylor’s hospitality success stories, alongside Beaufort Local and The Shorehouse. As such the wines list is immense, while top beers are from around the world. The pick of the cocktails is the cold-drip Manhattan – a left-of-centre take on the New York classic.
Angel’s Cut regularly holds special dinners partnering a leading winemaker, distiller or brewer with The Trustee’s accomplished kitchen team. These dinners offer fantastic insights from key players at leaders such as Little Creatures, Angostura and Glenmorangie. Sign up to the mailing list and book early.