It doesn’t feel like summer without the Australian Open. It’s more than just an international sports event (though, that is very exciting too). It’s an opportunity for Melbourne to do what it does best: make the occasion as bombastic and delicious as possible.

In partnership with Tennis Australia, below you’ll find guides on what to eat at the AO, tips on which activations to hit up and interviews with prestige chefs who are serving up limited-edition dishes this summer.