The warm glow of a red lantern greets guests as they enter Saint Crispin, the usual white walls of the Smith Street restaurant now sporting a lick of crimson paint. A distinct hum of activity, and the delicious scent of Sichuan cuisine, emerges from the kitchen as expectant visitors await their first taste of this homey menu with a contemporary spin.

Watch as Matti Fallon, the current resident at the Broadsheet Kitchen, talks us through the opening of his Chinese takeaway-inspired restaurant.

Broadsheet Kitchen is now open at 300 Smith Street, Collingwood. Reserve your table here.

Gift them their favourite dining experience. The Broadsheet Gift Card can be used at thousands of restaurants around the country.


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