The Best Restaurants on the Mornington Peninsula
Good wine and good food always go hand in hand. And the Mornington Peninsula, a wine region with at least 50 wineries and as many cellar doors, is unsurprisingly flush with outstanding dining experiences. Most of them are winery restaurants attached to vineyards and cellar doors, but not all.
Tedesca Osteria, one of the best regional restaurants in the entire state, is here, and so is Audrey’s, Scott Pickett’s seafood-focussed diner inside the Continental Hotel. And if you’re looking for something more casual – much more casual – don’t sleep on the excellent Red Gum BBQ, some of the best American barbeque available outside of Melbourne.