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Entrecôte South Yarra
Restaurant
A solid trad-French concept where steak and fries are the stars.
Misschu South Yarra
Restaurant
Hawker-style Vietnamese food delivered with tongue firmly in cheek.
Mopho Canteen South Yarra
Restaurant
With an ex-Circa and Mr Wolf chef slinging the same hearty pho, banh mi and salads found at the original Balaclava venue.
5:00pm - 10:00pm
Dainty Sichuan South Yarra
Restaurant
A haven for Melbournian chilli lovers.
4:30pm - 9:30pm
Thirty Eight Chairs South Yarra
Restaurant
A traditional pasta bar with proper elbow-to-elbow ambience.
48h Pizza e Gnocchi Bar South Yarra
Restaurant
Ever tried lobster- and caviar-laced gnocchi? You can here.
Healesville Harvest
Restaurant
A simple menu and plenty of outdoor seating make this cafe a popular spot for families.
Ezard at Levantine Hill
Restaurant
Elegant fine-dining in a beautiful building.
Misschu CBD
Restaurant
The self-proclaimed queen of rice paper rolls in Sydney and Melbourne.
Prince Alfred Hotel
Restaurant
A Richmond institution with classic pub food and a large open beer garden.
Hell of the North
Restaurant
Elegant French food in a heritage-listed bluestone building.
Park Street Pasta & Wine
Restaurant
A modern osteria on a pretty corner.
6:00pm - 9:30pm
Hellenic Republic Kew
Restaurant
The second outpost for George Calombaris's classic share-friendly Greek cuisine.
5:30pm - 10:00pm
The Barre
Restaurant
The Arts Centre’s in-house restaurant is your best option for a pre- or post-show dinner.
Spoonbill
Restaurant
Australian and Mediterranean influences are combined with flair at the Olsen Hotel's in-house restaurant.
Rockpool Bar & Grill
Restaurant
A large experience in the best possible way.
6:00pm - 11:00pm
Fatto
Restaurant
A relaxed Italian eatery alongside Hamer Hall, perfect for a pre- or post-show bite.
Madoljai
Restaurant
Age-old recipes from the farthest reaches of Thailand.
5:00pm - 10:00pm
Queen Margaret
Restaurant
The Margherita pizza was named after Italian royal Regina Margherita. Now there’s a new pizzeria in Clifton Hill bearing her name, albeit in English.
Ichi Ni Nana
Restaurant
Gyoza, tempura, yakitori, sushi, don - this Japanese restaurant covers a lot of bases.
Botherambo
Restaurant
Polished South East Asian cuisine on Swan Street, Richmond.
Tivoli Road Bakery
Restaurant
Tivoli Road bakery treats southsiders to a feast of baked delights.
Atlas Dining
Restaurant
Ambitious young owner-chef Charlie Carrington changes the cuisine every four months.
Messer
Restaurant
Market-influenced European fare from the team behind Copper Pot in Seddon.
Innocent Bystander
Restaurant
Pizza, paella and very pink moscato.
Pure South
Restaurant
The Southgate fine diner is built on its relationships with suppliers in Tasmania.
Cookshop Rotisserie
Restaurant
Chicken, chips, gravy and salads by a former Mamasita chef.
Ladro - Gertrude
Restaurant
Pizza that's clean, uncomplicated and all about the flavours.
Yellow Bird Cafe
Restaurant
A Chapel Street stalwart you can rely on.
Colours by Atlas
Restaurant
There are only five dishes at this sustainability driven fast-food eatery, a casual sibling to Atlas Dining.
6:00pm - 8:30pm
Pacific Seafood BBQ House
Restaurant
A near-iconic, cheap, bustling Chinese BBQ and seafood restaurant.
Fitzrovia
Restaurant
All-day dining backed by two decades of cooking experience.
Mister Bianco
Restaurant
An authentic southern- Italian and Sicilian restaurant with pastas, braised beef cheek and plenty of cheese.
6:00pm - 11:00pm
Montereys
Restaurant
This low-key venue pairs a cocktail bar with a seafood menu.
Bontempo
Restaurant
From the team behind Fratellino Pizza in South Yarra.
Bar Romantica
Restaurant
The late-night bar that replaced a pizza institution pays respect to its legacy, and has an atmosphere of romance.
Burnley Brewing
Restaurant
A stylish brewpub putting classic Italian dishes side-by-side with American bar snacks, with a Melbourne-born brewer trained in Germany.
Massi
Restaurant
Simple Italian in intimate surrounds.
5:00pm - 10:00pm
Half Acre
Restaurant
This multifaceted space couples the drop-in spirit of a pub with the food of a more polished eatery.
Matilda
Restaurant
A bold, contemporary diner dedicated to cooking with fire and smoke, from the owner-chef of ESP, Estelle Bistro and Saint Crispin.
6:00pm - 10:00pm
