High Street is positively packed with them.
Home to the famed Estelle, plus a number of more casual options.
Whatever and however you want to drink, it's available on this eclectic strip.
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This compact 25-seater flips beef and plant-based cheeseburgers, and serves southern fried chicken and vegan Cocowhip sundaes.
“A touch of innovation without being scary or confronting” is how owner-chef Scott Pickett describes the menu here, and he’s bang-on.
Eat with your hands in Northcote.
Enter for hand-rolled layered leek and cheese pastries, vegetarian moussaka and clay pots filled with slow-cooked meat. When the dishes arrive, they’ll be spread out across the table, because everything is for sharing.
Vegetarian Israeli street food, served fast.
One of the best curry spots in town. There's also a location in Flemington.
A wholly untraditional pizza joint that’s lots of fun.
A family-friendly pizza joint that takes menu cues from its larger sibling up the street, and is happy for you to BYO.
Simple, modern and produce-driven pizza in cosy, well-worn room.