The best restaurants in Collingwood include everything from a 50-year-old institution to some of Melbourne’s most exciting fine-diners.
Where to start your morning in the grungy, industrial suburb.
Explore the back streets and you'll find breweries, wine bars and a hint of punk-rock attitude.
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“Cibi” is Japanese for “little one”. But this cafe and homewares store is not so little anymore.
All-day breakfasts and “feel-good” food.
One of Collingwood's first serious cafes and still hugely popular.
A sleek and sparse roaster and cafe in a converted garage.
The social initiative has come a long way from its coffee-cart origins.
The coffee comes first, but the food’s no bit-player.
An Italian-ish cafe and food store with excellent takeaway options.
Less a cafe, and more a flying pitstop for first-class coffee and simple food.
Yutaka Matsuda’s permanent pancake place in Collingwood.
Proud Mary's vast roasting house is also an excellent place to sample the product and learn more about how it's made.
Traditional bread and experimental pastry from one of France’s biggest names.
A modern take on the old corner store.
Good things (specifically panini and coffee) come in small packages.
An all-day diner on Smith Street that covers all the bases.
The New Zealand coffee company has expanded with its first Melbourne roastery and cafe in Collingwood.
Simple and diet-friendly eats in a bright, playroom-like take on Scandinavian design.
Collingwood cafe Lemon, Middle and Orange proudly exudes an industrial heritage – through the space and the menu.