The best restaurants in Collingwood include everything from a 50-year-old institution to some of Melbourne’s most exciting fine-diners.
Where to start your morning in the grungy, industrial suburb.
Explore the back streets and you'll find breweries, wine bars and a hint of punk-rock attitude.
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One of Collingwood's first serious cafes and still hugely popular.
All-day breakfasts and “feel-good” food.
A sleek and sparse roaster and cafe in a converted garage.
“Cibi” is Japanese for “little one”. But this cafe and homewares store is not so little anymore.
Yutaka Matsuda’s permanent pancake place in Collingwood.
The social initiative has come a long way from its coffee-cart origins.
Less a cafe, and more a flying pitstop for first-class coffee and simple food.
The coffee comes first, but the food’s no bit-player.
A modern take on the old corner store.
An Italian-ish cafe and food store with excellent takeaway options.
Proud Mary's vast roasting house is also an excellent place to sample the product and learn more about how it's made.
Traditional bread and experimental pastry from one of France’s biggest names.
Good things (specifically panini and coffee) come in small packages.
The New Zealand coffee company has expanded with its first Melbourne roastery and cafe in Collingwood.
A bare necessities sort of place.
An all-day diner on Smith Street that covers all the bases.
Simple and diet-friendly eats in a bright, playroom-like take on Scandinavian design.
Collingwood cafe Lemon, Middle and Orange proudly exudes an industrial heritage – through the space and the menu.