Pizza, pasta and a handful of non-Italian options.
Where it all started.
Find them up and down Nicholson Street, and in the wide, quiet side streets.
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Visit this tiny bakery for knockout sweet-and-salty croissants, hazelnut pains au chocolat and asparagus and goat's curd pastries. But get in early and be prepared to queue – it almost always sells out.
This neighbourhood fishmonger sells top-quality seafood, deli items, pantry staples and a range of fish-focused takeaway meals – from salmon bagels to sashimi and nigiri lunch boxes.
Sourdough made with patience.
If it has anything at all to do with Italian food, it's probably here.
Save your skin and the planet.
Wholefoods sold with a personal touch.
If a wine is hard to find, it’s probably sold here.
Strike it rich at this inner north crate-digging institution.
An old-school butchery with a modern day ethos.
A cosy deli on leafy Rathdowne Street.