Where to find coffee and breakfast after you've done a lap of the lake.
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This sprawling venue spans four levels. Get Szechuan-spiked Espresso Martinis at one of the three bars, and dumplings, Peking duck, XO pipis, and fried ice-cream at the Chinese diner.
Sophisticated, contemporary-Indian dishes in a spectacular space.
Pizza is king here, but the former DOC owner behind this Italian joint is also making “antipasto sexy again”. Enjoy it all with minimal-intervention wines from Italy.
The cellar alone is worth $1.5 million, with 6000 bottles of wine, and spirits from 888 premium labels across Australia, France, China and Europe. Settle in for refined Cantonese and Sichuan fare and spectacular views.
Melbourne's most iconic burger shop.
Middle-of-the-road decor but exquisite food.
Sandy feet are welcome at this beachside cafe serving Brazilian-style Cheesymite scrolls, Korean chicken bao and Chilean-style hotdogs.
Traditional Japanese fare with an imposing sake selection.