Bad Boys

Bad Boys

Tuesday
7:00am - 5:00pm
57 Lonsdale Street Melbourne 3000
(03) 9663 8003

The grill masters at Bad Boys won’t share their spice list with anyone. It’s a secret.

Fair enough – whatever they’re putting in those Angus patties, it’s working. Walk past this spot on any given lunch break and you’ll see a long line of office workers queuing for a burger.

After completing food pilgrimages around the USA and South East Asia, owners Tam Le, Trent Le and Wayne Nguyen took the all-American burger, removed the sloppiness and made it their own. The brioche buns are fluffy not soggy. The patties are juicy not oily. The 18-millimetre thick-cut chips are just crispy enough.

With a kitchen this small, grill space is tight so the trio limits the offering to seven burgers. The classic Bad Boy is always a sell-out, but if you want to build your own the kitchen will pile on as many layers of bacon, cheese, onion rings and panko- crumbed chicken as your heart can handle.

Bad Boys isn’t just for meat lovers. There’s a burger built around a haloumi- and feta-stuffed mushroom and another featuring paprika-spiced eggplant.

Packaging is stamped with the face of the ultimate bad boy, Breaking Bad’s Walter White. The walls are painted with superhero murals, all eating burgers of course.

Menu

Budget

Features

  • outdoor area
  • Burgers