This historic neighbourhood spot, around since 1888, has room for 230 punters. Head to the beer garden for pub classics and woodfired pizzas, while the kids make the most of the on-site playground.

At East End, the wine list balances Aussie producers with a few standout Euro drops, and the pizzas are named after the owners – AFL footballer Max Gawn, the crew from Malvern’s Saint James and the man behind Burnley Brewing.

A Mediterranean spot from the team behind St Cloud Eating House, where you’re more likely to raise a glass than a paddle.

A buzzing, double-storey Vietnamese restaurant.

Cheap, cheerful and unexpectedly good suburban pizza.

Find Asian-inspired dishes at this cafe by the owners of Windsor’s Journeyman.

Six taps, 180 bottles and BYO food. Hell yeah.