Even the most successful operators tend to refresh their business every now and then. From superficial renovations to completely new concepts, it’s a rare restaurateur who doesn’t feel the need to change things up.
That’s what makes the venues on this list so impressive. Many have sailed past their 50th anniversary on the same foundations they started with. Some have never changed what they do, and the oldest has been running since 1891.
As a group, they’ve weathered recessions, gentrification, rising rents and fluctuating tastes. We think that’s worth celebrating.