This competition has now closed.

For one night only this May, Broadsheet is teaming up with South Australian wine producers Cat Amongst the Pigeons for a 12-dish, four-course feast served up by Victor Liong (Lee Ho Fook) and Matt McConnell (Bar Lourinha). Blending Cantonese and Spanish flavours (and of course bold Barossa wines) Two Chefs Amongst the Pigeons is not a night to be missed.

Happening on Thursday May 16, this exclusive feast has room for just 60 diners. It’s a two-part affair, hosted by Melissa Leong, kicking off with a wine tasting downstairs before the main event upstairs at Lee Ho Fook.

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And to make things even better, we’re giving two lucky Broadsheet readers the chance to head along to Two Chefs Amongst the Pigeons with a double pass valued at $300. And you won’t have to worry about getting home either, with the prize also including a one-night stay at QT Melbourne (with its newly revamped 11th-floor rooftop bar), just around the corner in the heart of Melbourne CBD’s East End. You'll stay in the QT King Room, with breakfast included for two guests (valued at $428).

This competition has now closed. Congratulations to our winner Kim L.

This article is produced by Broadsheet in partnership with Cats Amongst the Pigeons. Please remember to DrinkWise.