• Heroes is a new four-level barbeque and karaoke spot from the Fancy Hank’s crew. Take a look at the dishes on offer here.

Breakfast pies are a welcome addition to the menu at Matt Wilkinson’s casual eatery The Pie Shop.

• Ramblr’s Nick Stanton will be taking over the kitchen at Supernormal Canteen later this month. Expect smoky dishes paired with whisky-based drinks.

• In August, it’ll be Japanese wine brand Shimora’s turn to take over the venue, matching koshu wine to an eight-course lunch created by Andrew McConnell and Tim Goegan.

• Dining institution Donovans is celebrating its 21st birthday with a series of special events held over four months.

Lenny is a bright and airy new brunch spot by the beach from the team behind Armadale’s Moby.

• Wholefoods canteen Laneway Greens is bringing its ethically produced fast food to the east end of the CBD.

• Starward Whisky has launched a bottled Old Fashioned, the first in a planned series from the Melbourne distillery.

• Some of Australia’s best truffles will feature in a seven-course sweet and savoury degustation by the Messina Creative Department.