The Provincial Hotel’s Winter Rooftop Bar
The Provincial Hotel is offering a convincing incentive to brave the cold: weekend winter rooftop sessions.
Every weekend during winter the hotel will host bottomless beverage and crepe sessions that involve wine, sparkling, Mimosas, beers and cocktails.
The rooftop bar opened last year during the warmer months, but the Fitzroy favourite has transformed the space with a marquee and heaters to fight the chilly weather.
The package includes an endless supply of crepes, which guests can decorate and top themselves with fillings such as chocolate, crème, strawberries, pineapple and cheese.
From 11am to 1pm every Saturday and Sunday.