Lune Croissanterie Pop-Up
Melbourne’s Lune Croissanterie, will be popping up in the David Jones food hall on Bourke Street until Thursday.
The popular patisserie has teamed up with the retail giant to create three new cruffins inspired by Asian flavours to celebrate the Chinese New Year.
The limited-edition flavours include lychee, pineapple, and a savoury, salted duck egg cruffin: with a salted-duck-egg custard, sesame brittle and an egg-yolk garnish.
The cruffins come in a Lunar New Year giftbox containing two of each flavour, and there's a one box per person limit.
Sales start at 9.30am and only 88 boxes are available daily, so you’ll want to get in early.
If you do swing by the pop-up you’ll also get the chance to win a Lune Lab Degustation for yourself and a friend at Lune Croissanterie in Fitzroy.