Lobster & Co Pop-up
If you only do one thing, do it well – seasonal pop-up Lobster & Co has taken the saying to heart, with a menu that only serves just two dishes and one drink. And after its successful stint over the summer, it’s back to keep the cold blues away.
There’s a levelled up lobster roll with a whole wild-caught confit lobster tail sandwiched inside a caramelised brioche bun, with buttermilk fennel slaw and parmesan truffle fries on the side; the bougie order will set you back $50. Or try the winter special: warming lobster chowder inside a hollowed-out sourdough bread bowl.
And to drink, there’s chilled champagne by the glass for $20.
Lobster & Co’s vintage airstream is parking at the Arts Centre Melbourne forecourt, with white outdoor seating and a white picket fence to round out the experience.
From 11am to 8.30pm.
