Hot List Status
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Gerald’s Bar
This established name remains at the top of its game. It’s a quintessential example of how the city likes to eat and drink.
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This venue has earned Iconic status on the Hot List for consistently delivering standout food and dining experiences that define Melbourne’s culinary scene. Expect outstanding hospitality when you visit this place.
Go To The Hot ListMonday
5:00pm - 11:00pm
The definitive guide to Melbourne’s most essential food and drink experiences – updated every week.
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Features
Gerald’s Bar is a blessing to more than just the residents of North Carlton. Bathing in the warm light and pleasant atmosphere, you’ll quickly feel like a local. Owner Gerald Diffey and his main man, Mario Di Ienno, have had experience in some great restaurants, but here, they keep the mood jovial and relaxed (you’re encouraged to throw your walnut shells on the floor).
Staff are well versed on the well-stocked and priced wine list, the emphasis of which alters according to the whims of management. Open bottles of wine sit in a silver bucket atop the bar, and a wide selection of imported beers line the shelf behind.
The menu, celebrating produce from local vendors, also varies from day to day, so regulars are unlikely to get bored. Dishes might include hare and mash, sardines, pickled veggies or sliced jamon and manchego, which you order from a menu that is hand written on a roll of paper and hanging over the sliding ladder that services the higher bottles above the bar.
This established name remains at the top of its game. It's a quintessential example of how the city likes to eat and drink.
From an enthusiastic welcome to help navigating the menu, expect outstanding hospitality when you visit this place.
Contact Details
Phone: (03) 9349 4748
Website: geraldsbar.com.au
Updated: March 24th, 2025
We do not seek or accept payment from the cafes, restaurants, bars and shops listed in the Directory – inclusion is at our discretion. Venue profiles are written by independent freelancers paid by Broadsheet.
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