More than 7500 food and wine lovers descended on the heart of the Grampians National Park for three days of exceptional drops, standout producers and serious cooking. Here’s what had us reaching for a second pour.

Is there a better way to kick off your night than with snacks and a cocktail? In partnership with Red Rock Deli, The Espy is hosting a weekend aperitivo hour designed to ease you into the evening with the perfect food and drink pairings.