Tacos y Liquor, a Cosy New Taqueria From Igni’s Aaron Turner, Opens in Geelong
14 Jan 2021
Food & Drink With its small menu and relaxed feel, the acclaimed chef’s newest spot pays homage to LA’s taco trucks and Mexico’s taco shops – albeit with high-definition cooking and tap wines from a new-wave winemaker.
Food & Drink
House-Made Pasta, Aperol Margaritas and Unmissable Tiramisu at Highett’s Swish New Italian Restaurant, Abbiocco
20 Jan 2021
Food & Drink Five years after opening bayside wine bar Hampton Wine Co, a trio of hospitality vets is back in the restaurant game with this small, well-polished venue. They’re repping lesser-known pastas such as paccheri and tortelli, and obscure Italian wine varieties to drink with them. Plus there’s house-made limoncello, best enjoyed in a spritz.
Art & Design
Gem, a New Aussie-Made Toothpaste, is Free From Synthetic Nasties and Comes in Four Minty Flavours
20 Jan 2021
Art & Design These probiotic toothpastes are chemical-free, but full of plant-based ingredients to strengthen teeth, kill bacteria and foam up nicely, just like the regular stuff. And soon, they’ll be stocked at Mecca.
Luxury Hotel W Melbourne Opens Next Month, With a New Restaurant From Coda’s Adam D’Sylva and a “Cocoon-Like” Cocktail Bar With a Secret Entrance
13 Jan 2021
Travel The bold new hotel will have 294 guest rooms, including a presidential suite with a 40-square-metre balcony overlooking the Yarra. There’ll also be an intimate, 30-seat Japanese diner; an all-in-one cafe, wine bar and deli; and more.