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A secret, 14-seater pasta bar which opened in April 2019.
Crispy chicken and cocktails.
A versatile stalwart of the West End bar scene.
One of Brisbane’s best craft brewers.
The ramen you love – south of the river.
Leave your pretensions at the door to enjoy some anti-craft beer and real pub grub.
Modern gastropub fare from the brothers behind Red Brick Hotel.
