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A secret, 14-seater pasta bar which opened in April 2019.
Modern gastropub fare from the brothers behind Red Brick Hotel.
Crispy chicken and cocktails.
Leave your pretensions at the door to enjoy some anti-craft beer and real pub grub.
One of Brisbane’s best craft brewers.
The ramen you love – south of the river.
A versatile stalwart of the West End bar scene.
