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A gorgeous restaurant and bar at the centre of Brisbane's Middle Eastern moment.
A cafe serving simple but creative dishes.
A war-era warehouse transforms into a beautiful 60-seat Italian restaurant.
More than 600 bottles in heritage-listed digs on Brisbane’s oldest laneway.
A secret, 14-seater pasta bar which opened in April 2019.
Seafood and spritzers in a down-to-earth bar that is definitely not a “speakeasy”.
It might be your new local, even if you live far away.
A polished seafood restaurant and drinking spot.
One of the CBD’s best coffee joints takes to the ‘burbs and doubles down on its specialty brews.
A lynchpin venue in a more quiet part of the Valley.
A couple of young guns cooking (and doing the dishes) in a tiny, 10-seat omakase-style fine diner down a pokey laneway.
A small suburban cafe from two Michelin-star veterans.
Burgers and concretes by the water, just how it should be.
Elevated seafood and wine at Howard Smith Whaves.
A slick, understated laneway boozer and pintxos joint from a former Masterchef star.
Prawn doughnuts with yuzu curd are the kind of creative fare you can expect at this moody, communal Japanese restaurant from the owners of Longtime.
Brisbane’s favourite gluten-free doughnuts at Camp Hill Market Square.
A bright, serene eatery for days when Gatorade and bacon just won’t cut it.
You’ll wind up staying for a long time at this late night Thai diner.
An unfussy all-day Italian diner for the CBD.
A contender for Brisbane's best ramen.
A hidden eatery where wine takes centre stage.
Local produce reigns supreme at this sustainable, semi-suburban cafe.
Restaurant quality food in a sophisticated cafe setting: that’s the concept behind Halo Ground Coffee and Food.
Widely regarded as one of the country’s best Greek restaurants.
A contemporary restaurant with old-world charm, in the heart of the CBD.
A Sydney superstar breakfast restaurant offering a rarefied cafe experience.
A bright, white specialty coffee joint designed to suit grab-and-go customers.
Elements of the old corner store remain at this modern cafe.
Fancy fish and chips and natural wine in an old Queenslander shop.
The sharp follow-up to Cobbler.
You and your dog will be treated equally well at this easy-going cafe.
Test your palate with a masterful degustation in minimalist surrounds.
Enter via a back-alley fire escape to find this exacting, service-focused bar.
Violent Green and Apartment have teamed up for a new concept – Double Double
Queensland’s only heritage-listed pub has a refined charm.
Specialty coffee for the truly curious.
A low-key, small bar with a focus on gin, natural wines and beers on tap.
A minimalist cafe with vibrant food, housed at a rugby club.
A cafe that looks and feels like someone’s house.
Here, you’ll learn there’s more to Japanese food than sushi, sashimi and ramen.
Aussie brunches with a Middle Eastern spin.
For truly innovative brunches.
Modern Chinese food and a killer wine list from brothers Cameron and Jordan Votan.
Day or night, this beautifully designed venue is a draw.
A fun, modern take on traditional izakaya.
Coffee? With Thai food? It’s here.
A Tex-Mex joint serving everything from Buffalo wings and jalapeño poppers, to fajitas, burritos and soft-shell tacos. As well as an OTT selection of frozen Margaritas.
Barbara's getting a little bit more crowded with Mexican pop-up Trash Taco finding a permanent home in this Fortitude Valley favourite.
Where the pig on your plate is reared on the same malt and hops in the beer.