On a leafy suburban road, find a beautiful pastel-coloured cafe devoted to the local community. Also – quality coffee and golden, cheesy sourdough toasties.

The gluten-free brand's fifth cafe rocks all the signature moves: a crisp light-filled space, outstanding coffee and, of course, those famous doughnuts. There’s also a pantry stocked with gut-friendly baking supplies to take away.

A laidback and light-washed space from a pair of hospitality veterans, featuring inventive dishes and Single O coffee.

How many cafes can claim to run their own coffee plantation?