The idea behind Three Brews is simply to give a diverse bunch of locals somewhere fresh and new to congregate. It has a modern design featuring terrazzo floors and a handsome copper back wall. With its soft lighting and splashes of greenery, it’s the kind of classy, unassuming place where a group of blokes chat over beers next to an older couple enjoying a bottle of wine and a charcuterie board.

The kitchen serves tapas-style share plates that includes blue-corn tacos, arancini, chicken wings and stuffed mushrooms. The bar’s fruit, vegetables, haloumi and eggs are all sourced locally.

A screen above the eight beers on tap displays how far each brewery is located from the venue, highlighting the focus on local producers. Wine leans towards Australian wineries, both big and small, with a clutch of European drops rounding out the list.

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Updated: December 19th, 2018

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