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Nicole Wedding
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Travel
48 Hours in Christchurch, a City That Deserves Its Moment in the Sun
There are hot pools, Pasifika-inspired food, historic trams and plenty of cultural sites. Plus, it’s just over a three-hour flight from the east coast of Australia.
Food & Drink
A “Mountain of Pork” Awaits at Buta Yama, a New Ramen Shop on King William Street
After countless trips to Japan, chef-owner Jameson Chiang has cherrypicked his favourite ramen styles and brought them to Adelaide.
Food & Drink
Now Open: 88 Pocha, a Dedicated Dak-Galbi Spot, Comes to Norwood
The team behind several of Adelaide’s most popular Korean eateries has opened a new spot, and this regional specialty is the only main on the menu.
Active
Nine of Adelaide’s Most Beautiful Picnic Spots
Fill a basket with snacks, grab a blanket and explore these picnic spots in and around Adelaide. There’s everything from manicured gardens to coastal caves to a mangrove forest where you might glimpse a dolphin.
Food & Drink
First Look: Step Inside For Natural Wines, Prawn Doughnuts and Chicken Wing Gyoza at Makan Wine Bar
Kindred spirits Benjamin Liew and Karl Tang of Rundle Street’s Paper Tiger have launched a side project based on a shared passion for wine. The Southeast-Asian-inspired balcony bar opens on Flinders Street this Friday.
Food & Drink
Now Open: Odé Brings “Simple Luxury” to North Adelaide
Chef Simon Ming is balancing his passion for French cooking with showcasing the influences that define “modern Australian” cuisine.
Entertainment
Ten Things To Do in Adelaide for Less Than $10
Night markets, coastal trails, riveting art exhibitions and shatteringly crisp pastries – here are 10 awesome activities that won’t break the bank.
Food & Drink
Five To Try: SA Bakeries Worth Travelling For
Hit the road this summer and discover some of South Australia’s best sourdough, syrupy-centred scrolls in a ’60s-inspired space, and doughnuts that have transcended cult status.
Food & Drink
Eight To Order: The Best of Adelaide’s Christmas Hams
From a traditional leg smoked over beechwood to Beachport Berkshire smoked over toasted wine barrel shavings, plus wild boar and turducken, here’s where to get your hands on a (zhooshed up) Christmas classic.
Food & Drink
First Look: Niña, a Spanish-Inspired Restaurant From the Chef Behind Basque by Leo
Expect Basque cheesecake, share plates and a “boozy but dangerously easy” cocktail with chocolate bitters at the new restaurant within the Sofitel.
Food & Drink
Peel Street’s Newest Bar, Icarus, Is Not About Moderation
At Icarus, a moody yet comfortable addition to Peel Street, dishes are cooked over coals. Expect a Mediterranean-inspired menu, plush upholstery, and – most importantly – space to dance.
Food & Drink
Adelaide’s Best Cafe (and Bakery) Openings of 2023 (So Far)
A neighbourhood coffee shop harking back to the corner store, a homey Hills cafe with cherry pie and roaring fires, and plenty more sandwiches. Plus, a shopfront for some of Adelaide’s most coveted pastries.
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